CULINARY COACH and PREP KITCHEN ESSENTIALS PARTNER TO “GET SAUCY FOR A CAUSE”

Culinary Arts Meets Creative Arts in Second “Cooking Class for a Cause” benefitting Arts and Services for the Disabled, Inc.


Culinary Coach and Arts and Services for the Disabled have come together again for an unforgettable afternoon of friendship and fundraising through a shared love of food, cooking and the arts. This special culinary class, hosted by Prep Kitchen Essentials and conducted by Chef Gregg Denter, will focus on sauce-making techniques featuring a menu that includes Sauteed Shrimp on Angel Hair Pasta with Three Sauces (Alfredo Sauce, Pesto Sauce, Tomato Coulis) and Filet of Beef & Poached Lobster (Green Peppercorn & Bernaise Sauces and Champagne Lemon Butter), among others.

The event is being hosted by Prep Kitchen Essentials in Los Alamitos. The class will start at 11:00 a.m. on Sunday, September 12. The cost is $125 per person, and 100 percent of the proceeds will be donated to ASD. Also available at the event will be culinary gift baskets, student art, Belli Famiglia Olive Oil and Opalo Reserve Zinfandel 2009 from Remo Belli Vineyards, with all sales proceeds benefitting ASD.

For more information or to purchase tickets, email or visit the ASD website:
info@artsandservices.com
www.artsandservices.org (click on “buy now” at the bottom of the home page)