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All seasonal Events (6)
April 9Monday
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NELLO CUCINA "SPRINGS" FORWARD WITH NEW SEASONAL MENU
April 9, 2012 at 5pm to May 31, 2012 at 11pm – Nello Cucina Nello Cucina, the critically acclaimed Italian trattoria at South Coast Plaza in Costa Mesa introduces its spring menu available now through May, announced Managing Partner Franco Vessia. With all… Organized by Frank Groff, Inc. | Type: seasonal, spring, menu
October 27Saturday
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Family Pumpkin Harvest
October 27, 2012 from 12pm to 4pm – Pelican Hill Resort With the guidance of Irvine Ranch® experts, select the perfect pumpkins for decorating and dining. For children ages 4-12, Camp Pelican hosts an afternoon of fun and learning with supervised pumpkin… Organized by Stephanie Pinnell | Type: seasonal, family
October 28Sunday
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Family Pumpkin Harvest
October 28, 2012 from 12pm to 4pm – Pelican Hill Resort With the guidance of Irvine Ranch® experts, select the perfect pumpkins for decorating and dining. For children ages 4-12, Camp Pelican hosts an afternoon of fun and learning with supervised pumpkin… Organized by Stephanie Pinnell | Type: seasonal, family
November 19Monday
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Here we come a WASSAIL-ing: It’s Time for Mulled Wine, Now Available at Muldoon’s!
November 19, 2012 to December 31, 2012 – http://www.muldoonspub.com/ It’s holiday time, and what better way to celebrate than by pulling up a chair near the fire and delighting your taste buds with the warm, delicious flavors of a seasonal favorite - Wassail! From… Organized by | Type: seasonal, menu
May 18Saturday
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Indian Cooking Simplified with Chef Geeta Bansal
May 18, 2013 from 11am to 1pm – Clay Oven Spice up your kitchen with the bright & beautiful flavors of India!Join Chef Geeta as she shares her passion for food centered around local and seasonal ingredients. Learn firsthand the value of… Organized by Groff Hinman | Type: cooking, demonstration, indian, seasonal
May 25Saturday
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Spring & Summer Cooking Class with Chef Zov and Pastry Chef Michelle Bracken
May 25, 2013 from 11:30am to 1:30pm – Zov's Bistro Join Zov and pastry chef Michelle Bracken as they show you how to cook their favorite recipes for the Spring and Summer. Learn to make: Mushroom Stuffed Boreg with Puff Pastry Arugula and Halloumi… Organized by Groff Hinman | Type: cooking, demonstration, seasonal
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