Event Details

FLIX: Fermented

Time: November 13, 2017 from 6pm to 9pm
Location: The Lot
Street: 2620 Truxtun Rd
City/Town: San Diego
Phone: (619) 312-1212
Event Type: food, &amp, wine, festival, film
Organized By: Hannah Takekawa
Latest Activity: Nov 7

Export to Outlook or iCal (.ics)

Event Description

Food and film converge at this year’s San Diego Bay Wine + Food Festival opening night party and film screening of celebrity Chef Ed Lee’s new documentary, Fermented. From beer and wine, to cheese and bread, fermentation serves as a catalyst to many of the incredible foods we eat and drinks we consume. Join a screening of “Fermented”, followed by a panel discussion and post-screening party featuring cocktails, beer, wine, music and tasting stations from some of the city’s top chefs who are taking the art of fermentation to new heights.

Comment Wall

Comment

RSVP for FLIX: Fermented to add comments!

Join OC foodies

Attending (1)

© 2017   Created by OCfoodies.   Powered by

Badges  |  Report an Issue  |  Terms of Service