Italian Wines and Ciccetti
A Paired Wine Dinner
Saturday, November 14th 2009, 7:15pm, $35

Reservations: 949-487-5225 soldelsur@cox.net www.soldelsurbistro.com

Tuscany, Venice, Rome, Sicily, Alto Adagio, Emilio-Romagna, Lombardy, Calabria, Friuli

Names full of ancient and rich traditions in food and wine, but also alive with exciting and vibrantly modern flavors and styles. Often presented as Ciccetti, or Italian style Tapas.

We took five wonderfully modern Italian wines of exceptional quality and depth and paired them with flavors from across Italy, both ancient as well as very modern, to create an exciting paired wine dinner.

Join us for an Italian Tapas inspired menu paired expertly with an array of award winning Italian wines!


Italian Wines and Ciccetti – Paired Wine Dinner Menu

Casalnova Prosecco with a squeeze of Blood Orange
Tuna Tartare with Watermellon and Flowers
Carpaccio with Parmesan and Basil Gelatto

La Tunella Rjgialla
Due Risotti:
Black with White Truffles and
Apple and Celery with Applewood Smoked Bacon
Pecorino Romano Crisps

La Tunella Refosco
Vanilla Scented Wild Boar in Salsa Agrodolce on Pappadelle
Grilled Balsamic Radicchio

Paternoster Synthesi
Neapolitan Style Pizza
Assorted Italian Salami

La Tunella Verduzzo
Tre Gelatti: Hazelnut, Pistacchio Cardamon, Chocolate Garlic
Pear with Gorgonzola and Honey