Summer is a great time for breaks, even for parents. Take a vacation from your parental duties and drop off your chefs-in-training with us for five fun-filled days of kitchen adventure.

In this hands-on cooking camp we’ll give kids ages 8-12 a tour of global cuisines, from Asia and the U.S., through Italy and Latin America. They’ll work alongside other young chefs and our experienced instructors learning how to prepare easy and delicious dishes that represent each region, as well as kitchen fundamentals, knife skills, proper sanitation and much more.

Classes will run two hours a day for five days. At the end of class, kids will eat their creations and take home a complimentary apron, a reusable grocery bag and a new kitchen knife—all included in the class price. Classes are only available as a five-day series.

*Sign up for two camps and receive a 15% discount on your total order. Sign up two or more siblings and receive a 15% discount on your total order.*