Comment by Chef Anahita on November 15, 2008 at 1:44pm

Hello Everyone

Welcome to Ethnic Food Lovers...

I found a little Vietnamese bistro in the heart of Little Saigon. We will be featuring Xanh in the December issue of OC LIFE Magazine's. If you love the simplicity of the Vietnamese culture with its delicate and floral flavors you should visit Xanh Bistro. For more info check out www.xanhbistro.com

Comment by Newport food diva on November 18, 2008 at 10:03pm

Thanks for the suggestion I love trying new places.

Comment by Chef Anahita on December 1, 2008 at 3:10pm

My December feature in OC LIFE Magazine is Xanh Bistro. A great Vietnamese restaurant located in the heart of Little Saigon. Check out the full article at www.oclifemagazine.com

Comment by Kevin on December 2, 2008 at 12:19am

Those pictures are making me hungry! Looks like a great place Anahita. How long has OC Life been around? Good looking magazine.

Comment by Chef Anahita on December 2, 2008 at 1:39am

Thank you...Xanh's is a tasty place. OC LIFE is a new magazine , our goal is to represent the many cultures of the OC. I am in search of an Ethiopian location for next months issue...I will keep you updated.

Comment by Kevin on December 2, 2008 at 1:51am

Very good! Not a whole lot of Ethiopian places around in OC that I know of, so I will be interested to see what you dig up. I am glad to see someone has finally decided to cover good little places, that aren't just trendy spots.

Comment by Chef Anahita on December 8, 2008 at 2:36am

I found two Ethiopian restaurants both located in Anaheim. I will be featuring one of them in our Jan issue of OC LIFE Magazine.

Comment by Kevin on December 8, 2008 at 2:47am

I've heard good things about Merhaba!

Comment by Chef Anahita on February 18, 2009 at 5:35pm

OC Life will be exploring Pizzeria Ortica in March...traditional Naples style cuisine by chef David Myers.

Comment by Justin Moore-Brown on April 10, 2010 at 7:01pm

Brodard's for the BEST Spring Rolls in Westminster.

Royal Capital for hands down, the best seafood and viet food ever.

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