Enjoy delicacies including a raw bar with oysters on the half shell, followed by cedar plank salmon, clams and mussels, and lamb chorizo. Accompaniments included bruleed figs, a foraged mushrooms medley, smoked charcoal potatoes, and cream braised fennel.In celebration of summer and its bounty, guests are invited to a series of Food & Wine Experiences showcasing the season’s freshest offerings. Executive Chef Brian Sundeen presents three al fresco dinners where he features specialties of…See More
This two-day tribute to all things hot and spicy will feature a "Stage of Doom", where showcases and competitions will take place throughout each day. Highlights include: Guinness Book of Records Carolina Reaper Pepper Eating Contest ($1000 Grand Prize For Broken Record), The Booze & Infuse Cocktail Competition, Chihuahua Beauty Pageant, Lucha Wrestling, Craft Beers, Specialty Cocktails and more.Tickets: GA - $10 | Craft Brew Package - $30 | Ultimate Fiery VIP Package - $75See More
This special four-course dinner paired with North Coast Brewing Co. Beer choices will delight fine food and beer lovers, highlighted by courses including Lobster and Taleggio Cheese Spaetzle and Suckling Pig Porchetta with pickled vegetables.$49 per person. Pricing excludes taxes and gratuities. For reservations, call 888-230-4452.See More
The Backyard is the place for an Easter extravaganza where kids can take part in an all-out Easter egg hunt, take pictures with the Easter Bunny and put on their best smile for some photo booth fun. Everyone can hop over to the chef-crafted buffet filled with brunch favorites like Organic Farmers Market Vegetables, Build-Your-Own Pancakes, Brioche French Toast, Seafood Risotto and Tacos Al Pastor. Carving Bar choices include Brazilian Picanha Steak, Clover Honey Baked Ham and Roasted Leg of…See More
Montage’s Champagne Holiday Brunch features Piper Heidsieck champagnes and unobstructed views of the Pacific. There will be live musical entertainment, chef-attended buffet stations, a raw seafood tower and oyster bar, bottomless Piper Heidsieck champagne as well as an opportunity to sample the very exclusive Piper Heidsieck Rare 2002.$125 per person, plus tax and gratuity. For reservations for holiday events, please call (949) 715-6420See More
Orange County’s first ever Paella Wine & Beer Festival is coming to the Orange County Fair and Event Center on Saturday, August 26, 2017 from 4-9 p.m. Nearly 50 local chefs will compete with their own paella recipes for the chance to represent the United States at the World Paella Championship in Sueca, Valencia, Spain. Tickets start at $50 and include unlimited paella, wine and beer. A portion of all ticket sales will be donated to CANICA USA, a nonprofit which raises funds to grant wishes…See More
A harvest Sunday in The Backyard for wine lovers and their fun-seeking families – hearty eats, farmers market, superior wine tasting with pours from Justin, Groth, Daou, Paul Hobbs and many more, music, contests and games with prizes, a kids’ corner and a petting zoo, a raffle and more surprises. It’s a day created to introduce the tastes, aromas and colors of the new season and to celebrate family and community. Instagram friendly!$65 VIP; $40 general adult admission; $15 per child ages five…See More
Does where I eat determine a membership or something? LOL Strange
The Court of Two Sisters
Too many to name
Nick's Manhattan Beach
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