Frank Groff, Inc.
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  • Long Beach, CA
  • United States

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Frank Groff, Inc. posted an event

Antonello Ristorante & Enoteca Lounge Four Course Meal with Groth Wine Pairings at Santa Ana

April 28, 2017 from 6:30pm to 7pm
3800 S. Plaza DriveSanta Ana, CA 92704(714) 751-7153Friday, April 28, 20176:30 pm Groth Vineyards Winemaker Dinner at Antonello Ristorante! Enjoy a special presentation by winemaker Michael Weis, including a four course meal with wine pairings. Also features a surprise Groth library selection vintage. $126.99 All-Inclusive.STUZZICHINIChef's selection of Passed Hors d'OeuvresWine: Groth Sauvignon Blanc 2015ANTIPASTOVitello Tonnato Roasted veal thinly sliced and topped with a tuna sauce and…See More
Frank Groff, Inc. posted events
Apr 17
Frank Groff, Inc. posted an event

Fletcher Jones Motorcars to Hold “That’s What Friends Are For” Fundraiser to Rebuild Anaheim White House April 20 at Newport Beach

April 20, 2017 from 6pm to 9pm
They can trace their friendship back more than 30 years when one was a busboy just off the boat from his homeland of Verona, Italy and the other, a South African expat just getting into the car business. Today, Sir Bruno Serato, known the world over for feeding 2,200 needy kids each day from the kitchen of his celebrated Anaheim White House, and Garth Blumenthal, general manager of the world’s #1 Mercedes Benz dealership, will witness the true meaning of their friendship as they face the…See More
Apr 6
Frank Groff, Inc. posted an event

Bayside Easter Brunch Menu Three-Course Menu at Newport Beach

April 16, 2017 from 11am to 3pm
900 Bayside Drive Newport Beach, CA 949-721-1222 Sunday, April 16 Bayside restaurant is celebrating Easter with an incredible 3-course meal that includes appetizer, entrée and dessert for $48.75 per person plus tax and gratuity. Includes free-flowing Mimosas or Champagne. A 3-course prix-fixe is also available for kids 12 and under for $21.75. FIRST COURSE - (SELECT ONE) ASPARAGUS SOUP Snipped Chives and Garlic Focaccia Croutons CHOPPED SALAD Mini Peppers, Artichoke Hearts, Cucumber, Feta…See More
Apr 4
Frank Groff, Inc. posted an event

Chef/Restaurateur Celebrates South Coast Plaza 50th Anniversary by Serving Founder’s Favorite Meal all March at Santa Ana

March 11, 2017 at 11:30am to March 17, 2017 at 10pm
To celebrate the 50th anniversary of South Coast Plaza, the Tony shopping and dining destination founded by the late retail magnate Henry Segerstrom, restaurateur/chef Antonio Cagnolo will honor his legacy by serving his favorite meal throughout March. Gamberi alla Henry, large prawns cooked in a light San Marzano tomato sauce with Sicilian olive oil and oregano, will be prepared table side for guests who want to taste the very dish that brought the two men together 40 years ago. Served with…See More
Mar 6
Frank Groff, Inc. posted an event

Free Hello Kitty Wine for Couples!!: Pre-Valentine’s Day Special--Monday Night ONLY at Santa Ana

February 13, 2017 from 5:30pm to 9:30pm
$75 Per Person, Plus Tax & GratuityAntipasto:Carpaccio di Polipo e AragostaThinly sliced octopus and Maine lobster drizzled with organic Tuscan olive oil and fresh squeezed lemon.Topped with roasted heirloom tomatoes and arugula.Primi:Ravioli d’AragostaHeart shaped lobster ravioli in a saffron cream sauce with lobster claws and seaweed caviarSecondi:Arogosta al Burro BiancoGrilled lobster tail served with saffron Spanish rice topped with a white wine and European butter sauce. (A la Carte…See More
Feb 12
Frank Groff, Inc. posted an event

Valentine's Day MenuF at Santa Ana

February 14, 2017 from 5pm to 10pm
$75 Per Person, Plus Tax and GratuityA la Carte Prices BelowAntipasto $25Carpaccio di Polipo e AragostaThinly sliced octopus and Maine lobster drizzled with organic Tuscan olive oil and fresh squeezed lemon.Topped with roasted heirloom tomatoes and arugulaPrimi $48Ravioli d' AragostaHeart shaped lobster ravioli in a saffron cream sauce with lobster claws and seaweed caviarSecondi $60Arogosta al Burro BiancoGrilled lobster tail served with saffron Spanish race topped with a white wine and…See More
Feb 6
Frank Groff, Inc. updated an event

Bistango to Hold Pre-valentine’s Day Mixer Feb 7 at Irvine

February 7, 2017 from 7pm to 9pm
Valentine’s Day is right around the corner and if Cupid’s arrow hasn’t been pointed in your direction lately, you might want to consider attending a free event sponsored by Bistango, the critically acclaimed Irvine restaurant. Approximately 100 singles between 30 – 45 are expected to attend the “Singles Mingle” to be held Tuesday, February 7 from 7 – 9 p.m. Bistango hopes the event will help singles land a date before Valentine’s Day. Space is limited and reservations for the stand-up event are…See More
Feb 4
Frank Groff, Inc. posted an event

Bayside Valentine’s Day Dinner Three- Course Menu at Newport Beach

February 14, 2017 from 4:30pm to 11pm
Tuesday, February 14, 2017 Hours: 4:30 – 11 p.m. Live Entertainment: 6 – 11 p.m. $75 per person (Excludes tax & gratuity) FIRST COURSE – Select one -White Asparagus Soup Snipped Chives and Garlic Focaccia Crotons -Chopped Salad Mini Peppers, Artichoke Hearts, Cucumber, Feta Cheese, Cocktail Tomato, Chopped garden Lettuces, White balsamic Vinaigrette -Roasted Ruby Beets California Goat Cheese, Local Strawberries, Balsamic Reduction, Toasted Pistachios -Tomato Burrata Vine Ripe Tomato Medley,…See More
Feb 1
Frank Groff, Inc. posted an event

L’Opera Valentine’s Day Menu: Served as Chef’s Menu or la carte at Long Beach

February 11, 2017 at 6pm to February 14, 2017 at 10pm
Thursday, February 11 - Tuesday, February 14, 2017Live Entertainment: 6 – 10 p.m.$75 per person (Tax & gratuity not included)ANTIPASTISea Urchin, Avocado, Cucumber, Romaine, Watermelon Radishes, Cilantro & a Lemon Mustard Caviar Dressing (13)PRIMI PIATTIGnocchi Sautéed with Lobster, Snow Peas, Pancetta, Tomatoes & Lemon Butter Sauce (22)SECOND CHOICE-Chilean Seabass, topped with Mango Mint Chutney, Set Over a Savory Toast, Avocado & Green Chile Sauce (36)OR-Filet Mignon…See More
Jan 31
Frank Groff, Inc. posted events
Jan 30
Frank Groff, Inc. posted an event

Anaheim White House Valentine’s Dinner: Romeo & Juliet Menu at Anaheim

February 10, 2017 at 5pm to February 17, 2017 at 10pm
Friday, February 10 – Friday, February 17, 2017$75 per personFIRST COURSE – HEART SHAPED RAVIOLI-Cheese filled heart shaped ravioli in a Porcini mushroomMAIN COURSE – A PERFECT PAIR DUET-Oven roasted filet mignon with Italian Gorgonzola cheese sauce paired with Atlantic Lobster tail with champagne beurre blancDESSERT-A special dessert created by our award winning Pastry ChefABOUT ANAHEIM WHITE HOUSE: The Anaheim White House is situated in a historic national landmark mansion dating to 1909. The…See More
Jan 23
Frank Groff, Inc. posted an event

Three- Course Christmas Eve Dinner at Irvine

December 24, 2016 from 5pm to 10pm
Saturday, December 24, 2016Reservation Hours: 5-9 p.m.Live Music: 6-10 p.m.FIRST COURSE-Watercress & Apple Salad with Fennel, Almonds, Blood Orange-Winter Squash with Brandy Crema and Cranberry MAIN COURSE-Roasted Duck Breast $44Classic Citrus Sauce, Pommel Lyonnaise, Brussel Sprouts-Beef Ribeye Tomahawk Chop $59Mushroom Gravy, Potato Puree-Dover Sole Meuniere $49Parisienne Potatoes, Lemon, Parsley, Poached Carrots DESSERT-Chocolate Raspberry Truffle Cake-Pumpkin Cheesecake with…See More
Dec 13, 2016
Frank Groff, Inc. posted events
Dec 9, 2016
Frank Groff, Inc. posted an event

Dunes’ Lighting of the Bay to be held Nov 25th at Newport Beach

November 25, 2016 from 3pm to 7pm
One of Southern California’s most cherished holiday traditions will come alive as Newport Dunes Waterfront Resort hosts its 26th Annual Lighting of the Bay on Friday, November 25. The festivities will include live musical performances by OC Song & Dance and the Corona del Mar High School Choir, a roaming magician, three puppet shows and a visit by Santa Claus who will flip a massive switch to illuminate dozens of floating “trees” and other holiday decoration on the water. There will also be…See More
Nov 20, 2016

Profile Information

What is your favorite food?
How often do you dine out?
2-3 times a week
Which describes you best?
eater, hey I just like to eat
What is your favorite food site?
What restaurants/eateries get you excited?
Michael's On Naples, Lazy Dog Cafe, Daily Grill
The following question can sum you up and give us everything we need to know about you. Which do you prefer?
I don't like any of these

Frank Groff, Inc.'s Blog

Group That Helps Parents With Special Needs Children To Be Feted

Posted on December 13, 2012 at 4:47pm 0 Comments

Stonefire Grill Rewards Worthy Group With Catered Party For 100

Having a child with special needs requires parents to invest even more time and energy than those with unaffected children do. In an effort to bring some relief to the lives of these parents, Thousand Oaks resident Melissa Berenstein, mother of 15-year-old Miranda who has cerebral palsy, came up with the idea to have a night out for parents- to encourage them to "let down their hair and socialize with others in the same…


Newport Dunes’ Brings Holiday Season To Life For Blind Children

Posted on November 30, 2012 at 12:30pm 0 Comments

Resort To Host Christmas For Blind Children’s Learning Center Dec. 7


Bright colored lights, decorations, iconic figures like Santa Claus and his reindeer….these are images commonly associated with the holiday season that are imbedded in our minds. But what do the holidays mean…


Stonefire Grill Introduces New Flavorful Light Menu Options

Posted on November 27, 2012 at 5:00pm 0 Comments

Restaurant Adds 3 New Salads/Thin Crust Pizza To Menu

  Stonefire Grill, which recently added several items featuring quinoa to its menu, is continuing to expand its menu by announcing four new flavorful dishes. Each item boasts an…


Z’Tejas Announces New Winter Menu

Posted on November 19, 2012 at 3:04pm 0 Comments

OC Restaurant To Add New Dishes, Dessert & Cocktails

With the cold winter months ahead, Z’Tejas Southwestern Grill has announced a new menu focused on warm hearty meals and holiday-themed cocktails. From December 4- March 3, the Costa Mesa restaurant will offer new lunch, dinner, dessert and drink options.

New lunch entrees, $10.95- 13.95, will include blackened turkey relleno stuffed with andouille sausage, blackened turkey breast and chile cornbread; sweet habanero…


Comment Wall (2 comments)

At 8:02pm on November 25, 2011, RW said…
Can u send me info or a link to the shopping extravangaza at Newport Dunes?


"Always Lick the Plate"
At 6:52pm on March 12, 2013, Ed Simon said…

Hi Frank,

I wanted to personally invite you to the Beer for Boobs charity event. I'm not sure if you ever met my daughter. Sometimes when I picked her up from Wilson I would bring her along with me to client's houses when I worked for Audio Concepts so you might have. I lost her September 2nd to breast cancer. Here's the OCFoodies event:

Beer for Boobs charity event

I had hoped to catch up with you after seeing you at the grilling event last spring, but only a few days later is when we found out she had cancer and that consumed most of my time. Anyways, I'd like to see you at this event, but if you can't make it, maybe we can do lunch one day. My email is

Take care,

Ed Simon

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