Marlyn Denter
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  • Westminster, CA
  • United States
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Marlyn Denter posted an event
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Cooking Class for a Cause - Small Plates, Big Entertaining at Waterfront Home of Janice & Jerry Maize, Belmont Shore

November 14, 2010 from 3pm to 8pm
This holiday season, you can give and receive at the final 2010 Cooking Lessons for a Cause event by Chef Gregg Denter, Culinary Coach, benefitting Arts & Services for Disabled. You’ll “receive” entertaining tips and learn to make easy, delicious recipes perfect for all your holiday parties – and you’ll “give” as all proceeds from this event will directly benefit ASD.
Oct 24, 2010
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Cooking for a Cause benefitting Arts & Services for the Disabled at PREP Kitchen Essentials

September 12, 2010 from 11am to 3pm
CULINARY COACH and PREP KITCHEN ESSENTIALS PARTNER TO “GET SAUCY FOR A CAUSE”Culinary Arts Meets Creative Arts in Second “Cooking Class for a Cause” benefitting Arts and Services for the Disabled, Inc.Culinary Coach and Arts and Services for the Disabled have come together again for an unforgettable afternoon of friendship and fundraising through a shared love of food, cooking and the arts. This special culinary class, hosted by Prep Kitchen Essentials and conducted by Chef Gregg Denter, will…See More
Aug 30, 2010
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Marlyn Denter updated their profile
Jan 20, 2010
Marlyn Denter is now a member of OC foodies
Jan 20, 2010
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Profile Information

What is your favorite food?
crab legs, fried okra
How often do you dine out?
2-3 times/month
Which describes you best?
eater
What is your favorite food site?
http://myculinarycoach.com
What restaurants/eateries get you excited?
Married to a chef, so love to eat at home now! Although I'm a SoCal native, I have roots in the South, so I love fried okra, fried green tomatoes, corn bread, turnip greens, etc. I'm also a lover of lobster & crab legs, so any restaurant that does these well makes me happy.
The following question can sum you up and give us everything we need to know about you. Which do you prefer?
chocolate and vanilla swirl

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