What are you drinking...spirits, wine or beer? If you answered spirits, you're in good company! The spirits industry hit a milestone and exceeded 200 million cases in 2012 and is positioned for ongoing growth in 2013. According to the first of three Trends in Adult Beverage (TAB) reports, the just-released …

Just in time for summer, BURGER KING is firing up the grill and celebrating the season with the return of its delicious summer BBQ menu. Burger King will feature a line-up of thirteen mouth-watering menu items, featuring a combination of both new flavors and the return of a few fan favorites. The summer menu is inspired by…

Host of Food Network's top rated shows, "Restaurant: Impossible" and "Dinner: Impossible", chef Robert Irvine is inviting families across the country to join him in a unique dining experience from the comfort of their own home. During the interactive show, Irvine and attendees will spend the first 30 minutes of the 50…

Got plans for Memorial Day Weekend? If not, head south for a four day wine and food par-tay down in New Orleans! Twenty-one years ago a small group of forward-thinking wine lovers sat around a table concocting an event that today is considered one of the top wine events in the country. The 21st anniversary of the New…

Beautiful Southern California summers call for backyard barbecues and lots of grilling. This Father’s Day give Dad, aka “The Grill Master,” a BBQ spice set to take his sizzling steaks to the next level. From poultry and fish to juicy chops and steaks, Savory Spice Shop offers the perfect herbs and spices to bring out…

Enjoy a delicious four-course dinner featuring Cakebread Cellar’s high-quality wines at Savannah Chop House on Thursday, May 30, 2013 at 6:30 pm. The wine dinner takes a wonderful experience with food and makes it even better with wine! 

The Four Course…

Longer days, more sunshine and warm evening nights...we love it! Beginning May 20, summer hours are back at Panda Express, the world leader in Asian dining experiences. To celebrate the extended evening hours, participating Panda Express street locations are offering a free single serving of Orange Chicken on May 31…

If you're a vegetarian or just like to enjoy meat-free options from time to time, you're in for a mexi-treat as Chipotle launches a new veggie option! After testing a new vegetarian menu item called “Sofritas” in seven San Francisco Bay Area restaurants, then expanding into all Northern California locations,…

Summertime temperatures make us crave lighter and fresher foods; salads, smoothies, fresh fruit all become more appealing to beat the heat. Just in time for the seasonal change this year, Salata, The Next Generation Salad Bar which specializes in fresh, tossed-to-order salads and salad wraps, will open up in Santa…

There are a ton of apps out there today. How do you find the best? How do you narrow down the options so you only chose ones that you'll actually use? We don't have the answers for you...sorry! But here's another one to check out. DinnerWire.com has launched their mobile app and smart restaurant reservations…

We all love to dine out and enjoy a great meal, but how much does the service you receive effect the way your food tastes? Restaurant.com revealed how service impacts dining experiences, just in time for National Waitstaff Day on May 21, 2013. A recent survey by the company found waitstaff, good or bad, can truly make…

Do you have what it takes to be the next hot mixologist? Hanna Lee Communications, Inc., an award-winning agency specialized in spirits, food, wine, and lifestyle PR and social media marketing, announced its second annual "Show Me the Proof!" High Proof Cognac Cocktail Competition for professional bartenders and…

A little getaway, a good movie and lots of wine sounds like a wonderful way to start out the month of June! After its wildly successful debut at the Napa Valley Film Festival and a sold-out screening at the Santa Barbara International Film Festival, Bacara Resort & Spa is honored to host a private screening of SOMM…

Just when you thought you couldn't love SOL Mexican Cocina anymore, the team behind the Newport Beach's acclaimed restaurant announced their newest restaurant concept, solita tacos & margaritas! We like to think of it as a mini SOL, a neighborhood-casual Mexican eatery, featuring a distinct menu of bold flavors,…

Honda Center will be hiring more than 500 workers to become part of an industry-leading sports and entertainment organization coming soon.

“After 20 great years of event hospitality, we’re elevating the Honda Center food and beverage program to an even higher level,” said Tim Ryan, President of Honda Center.…

With Father’s Day soon approaching and graduation ceremonies taking place in May and June, it will be gift-giving season for many. Those facing that prospect may have an easier time thanks to Z’Tejas Southwestern Grill at South Coast Plaza in Costa Mesa. The popular restaurant is offering free $5 bonus…

Slow-cooked comfort food, over 100 varieties of whiskey and 75 types of craft beer is our idea of a good selection. HopScotch, Orange County’s destination of choice for handcrafted cocktails, small batch whiskey, and chef-driven food, is now pleased to make a big selection even better as they introduce a new…

We were recently introduced to "The Study Of…" series at The Grove Artisan Kitchen at the Miramonte Resort and Spa in Palm Springs. The series was built around an old tradition of choosing a new chef for a restaurant. Forget the written exams often used today, this was a hands on/get dirty/take no prisoners/Iron…