Sol Agave is opening a second location at Kaleidoscope in Mission Viejo. The restaurant will open on the upper level as part of Union Market Mission Viejo in early summer.

Restaurateur Jesus Galvez and his partner Chef Manny Velasco, who was honored as the Golden Foodies 2017 Rising Star Chef of the Year, were…

Back Bay Bistro invites guests to celebrate Mother’s Day with a gourmet brunch buffet, bottomless mimosas and an unforgettable waterfront atmosphere on Sunday, May 13 from 9 a.m.-3 p.m.

Menu

Seafood Station

Ahi…

Celebrate Cinco de Mayo with House of Blues Anaheim’s ultimate craft beer, food and music festival, “Loco Brews, Loco Grooves.” Featuring some of Orange County’s finest local breweries, hottest local bands, and tastiest culinary creations. Cinco de Mayo-inspired food stations will be…

Celebrate Cinco de Mayo weekend at A Restaurant with a special limited menu of signature dishes inspired by Mexico using the finest locally sourced ingredients. The menu highlights include Lobster and Chorizo Sopa, Rabbit Tamale Verde, Lamb Shank Barbacoa and Pork Rib Colorado.

Friday, May…

Sit back and enjoy the Kentucky Derby and a Jockey Julep at Bad to the Bone BBQ, located at 31738 Rancho Viejo Rd. The popular barbecue restaurant will celebrate the Kentucky Derby with a bourbon cocktail, available Thursday, May 3 through Saturday, May 5.

The Jockey Julep, a play on…

Tomorrow, April 17th, Sessions West Coast Deli will open the doors to its third location at Woodbridge Village Center. The new restaurant will be open daily from 7 a.m. to 9 p.m., serving breakfast, lunch and dinner with a menu that focuses on its famous sandwiches, burgers, breakfast burritos and…

Beginning today, fans of Mendocino Farms will notice the following new seasonal menu items.

Asian Spring Roll Salad

Shaved roasted Mary’s free range chicken breast, carrot and zucchini noodles, red cabbage, red onions, mint, toasted cashews, spicy Fresno chilis,…

Competitive eater Matt Stonie will compete at the first-ever John’s Incredible Pizza World Pizza-Eating Championship on Sunday, April 22 at 1p.m. at the Westminster Mall in Westminster, California. This event will be held over 10 minutes of contest time and Stonie will seek to set a new world record…

ADYA introduces new Masala Fries to its menu at its Irvine location. Chefs Shachi Mehra and Sandeep Basrur have created a secret house blend of spices that includes roasted cumin and chili powder to top crispy fries and bring guests Masala Fries. They took their creation one step further to offer them…

Rock & Brews has announced plans to open a new family-friendly restaurant in Tustin. According to Michael “Sully” Sullivan, president and CEO of Rock & Brews, construction on the 8,950 sq. ft. restaurant will start this summer with the restaurant set to open prior to the end of the year. This will be the…

Portillo’s has announced the seasonal return of the restaurant’s previously discontinued Lemon Cake. Baked daily in-store, the dessert features two yellow cake layers, each topped with lemon frosting. In honor of the cake’s spring comeback, Portillo’s created a video documenting all the ways the iconic cake can…

Back Bay Bistro will celebrate Cinco de Mayo with a gourmet brunch buffet featuring a selection of dishes inspired by Mexico along with the classic Saturday brunch offerings. Choose from a special menu of signature margaritas while enjoying the picturesque waterfront atmosphere on Saturday, May…

BRIO Tuscan Grille is inviting guests to indulge in the beauty of spring with a Seafood Celebration, featuring chef-inspired seafood items for lunch and dinner, from Tuesday, April 3–Sunday, June 17. Made from scratch, the dishes include the finest and freshest ingredients. In addition, BRIO is celebrating…

Del Taco is inviting guests to celebrate National Burrito Day on April 5th with a FREE small order of their famous Crinkle-Cut Fries when they purchase a two for $5 Classic Burritos deal. Guests can satisfy their burrito cravings by mixing and matching any two Classic Burritos for just $5, for a limited time only.…

Come and celebrate the Kentucky Derby with an afternoon of televised horse races and a Louisville inspired menu at Five Crowns’ fourth annual Bourbon Derby Party. Experience a Kentucky welcome with a traditional Mint Julep made with Woodford Reserve bourbon upon arrival to Five Crowns' patio and garden…

The iconic American brands HOT ROD and In-N-Out Burger have announced a joint 70th anniversary party at the Auto Club Raceway in Pomona, Saturday, November 17, 2018, to celebrate 70 incredible years since both Southern California businesses opened within 25 miles of each other.

The 70th anniversary party will…

Moulin, Newport Beach has added to its popular Tuesday night Chef’s Dinner - Le Burger. On the first Tuesday of every month, the menu will highlight a new variation of Moulin’s hand-formed prime beef hamburger.

Proprietor Laurent Vrignaud proves to be keeping pace with Paris as the iconic American dish…

The weather is warming up, so come, embrace spring and brunch AL FRESCO at Andrei’s Conscious Cuisine & Cocktails. Soak up the warm weather by brunching on the rooftop terrace featuring herb and citrus gardens on Saturdays from 11 a.m.- 2:30 p.m.

Throughout the month of April, Andrei’s is offering 20% off…

Spring kicks off “brunch season” and beginning Sunday, April 8, Selanne Steak Tavern brings Chef Joshua Severson’s crave-worthy gourmet fare to be shared with friends and family for the first time. Severson’s newly created brunch menu is inspired by classic brunch favorites infused with his own creative…

Rubio’s® Restaurants are bringing back their Chimichurri Tacos with added variety and flavor, now available with Wild Alaska Coho Salmon, all natural steak and all natural chicken. The Coastal Grill chain is also growing its craveable burrito line with Rubio’s new Chipotle Chicken Ranch Burrito.…