Bad To The Bone BBQ Offers Food And Drink Specials For Football Season

Bad to the Bone BBQ is celebrating every touchdown, tackle and fumble this football season with game day food and drink specials, available now. During all NFL and NCAA Division I games, Bad to the Bone BBQ will offer select bottled beers for $3.50; domestic draft beer pints for $4 each, and 22 oz. domestic beers for $6 each; select craft beers for $5 per pint and $7 for 22 oz. beers; select draft beer pitchers for $15; glasses of Chardonnay, Merlot or Cabernet for $5; and mimosas, bloody marys, margaritas and well cocktails for $5 from 3 to 7 p.m. in the bar and patio.

No viewing party is complete without food, and Bad to the Bone BBQ will offer three street tacos, with a choice of pork, pulled chicken, brisket or fish, for $7.95; St. Louis ribs, priced at $5; BBQ nachos for $8.95; chicken wings, priced at $7.95; cheddar and corn hushpuppies for $3.95; and cheeseburger, priced at $5.

Bad to the Bone BBQ will kick off Sunday game days by opening an hour early, at 10 a.m., serving a barbecue brunch with Southern breakfasts and signature smoked meats in the bar and patio until 1 p.m. Brunch selections include chicken and waffles, a cinnamon-nutmeg waffle topped with maple pecan butter and crispy boneless chicken topped with sausage gravy, priced at $11.95; cowboy skillet hash with smoked beef brisket, red skin potatoes, jalapeños, yellow onion, pepper jack cheese and two fried eggs, priced at $11.95; and a breakfast frittata, Spanish-style oven baked omelet with roasted pasilla peppers, corn tortilla, smoked pork shoulder, pepper jack cheese, chipotle crema, roasted tomatillo salsa and crispy O’Brien potatoes, priced at $11.95.

Bad to the Bone BBQ is open from 10 a.m. to 9 p.m. Sunday through Thursday, and 11 a.m. to 10 p.m. Friday and Saturday. The full menu and more information are available online at www.badtothebone-bbq.com.

Views: 14

Comment

You need to be a member of OC foodies to add comments!

Join OC foodies

© 2017   Created by OCfoodies.   Powered by

Badges  |  Report an Issue  |  Terms of Service