Celebrate Cinco de Mayo At A Restaurant

Celebrate Cinco de Mayo weekend at A Restaurant with a special limited menu of signature dishes inspired by Mexico using the finest locally sourced ingredients. The menu highlights include Lobster and Chorizo Sopa, Rabbit Tamale Verde, Lamb Shank Barbacoa and Pork Rib Colorado.

Friday, May 4, 4-11 p.m.
Saturday, May 5, 5-11 p.m.
Sunday, May 6, 5-10 p.m.

A Restaurant
3334 West Coast Hwy
Newport Beach, CA 92663
To make reservations or for more information call (949) 650-6505 or visit https://www.arestaurantnb.com/

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