On the heels of its recent name change, George’s Café (formerly Center 360) has announced a newly refreshed menu. The menu features a selection of chef-driven small plates, snacks, and sides such as the Fried Pickles and Poke Nachos; scratch-made soups including Tomato Basil Bisque; vegetable forward salads like the Jolly Green Chop; elevated sandwiches including the Grilled Salmon B.L.A.T.; and larger items such as the Chicken Pot Pie. In addition to the updated menu, George’s Café will also offer a new happy hour, available on performance evenings Monday through Friday from 5-6 p.m. and Monday through Sunday from 8-10:30 p.m., offering specials on their seasonal cocktails, house wines, and beers. On the heels of its recent name change, George’s Café (formerly Center 360) has announced a newly refreshed menu. The menu features a selection of chef-driven small plates, snacks, and sides such as the Fried Pickles and Poke Nachos; scratch-made soups including Tomato Basil Bisque; vegetable forward salads like the Jolly Green Chop; elevated sandwiches including the Grilled Salmon B.L.A.T.; and larger items such as the Chicken Pot Pie. In addition to the updated menu, George’s Café will also offer a new happy hour, available on performance evenings Monday through Friday from 5-6 p.m. and Monday through Sunday from 8-10:30 p.m., offering specials on their seasonal cocktails, house wines, and beers. 


Additional highlights from the new include: 

Tree Hugger Burger with a Beyond Meat vegan patty, Chao vegan cheese, lettuce, tomato, grilled onion, and secret sauce on a potato bun

Poke Nachos with Haas avocado, laser cut nori, scallions, truffle-soy aioli, and wonton chips 

Nashville Hot Chicken Sandwich with crispy fried buttermilk chicken breast, cayenne pepper, savory cabbage slaw, garlic aioli, and sweet pickles 

Wild Arugula & Tomato Salad with heirloom tomatoes, basil, grilled red onion, goat cheese, herb croutons, and an aged balsamic vinaigrette

The Bucket, which includes honey-stung fried chicken and warm cinnamon buns 

California Club with maple-brined roasted turkey, swiss cheese, applewood-smoked bacon, tomato, lettuce, Haas avocado, radish sprouts, grilled onions, and aioli

For the full breakfast and lunch/dinner menus, please visit the website at patinagroup.com/georges-café

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