Haagen-Dazs Brings A Taste Of Italy Home With New Haagen-Dazs Gelato

Ice cream and frozen yogurt move over in the freezer section because gelato is claiming a spot. Haagen-Dazs is excited to introduce its newest thoughtfully-crafted offering, Haagen-Dazs Gelato, a smooth indulgence that is surprisingly light on your palate, yet bursting with robust flavors. Haagen-Dazs Gelato will debut with seven Italian-inspired flavors that will transport you to Italy with every spoonful.

Haagen-Dazs Gelato uses only the finest, most essential ingredients to achieve an exceptional balance of flavors. Madagascar vanilla, Brazilian coffee, San Francisco sea salt, Oregon cherries and South African lemons are just some of the ingredients used to create the rich and creamy dessert.

"Leisurely strolls through the piazza at dusk, an appreciation of centuries old craftsmanship, and a love of food that borders on obsession, these are the essential Italian moments we had in mind when creating Haagen-Dazs Gelato," said Cady Behles, Haagen-Dazs brand manager. "As the first super premium national brand to offer gelato, we wanted to make sure we got every detail exactly right by providing those who know and love our brand with the perfect expression of the Italian experience."

Haagen-Dazs Gelato will be available nationwide beginning April 2013 and will feature the following irresistible flavors:

  • Stracciatella Gelato - Inspired by the Italian classic, Haagen-Dazs Stracciatella gently folds rich chocolaty shavings into smooth, sweet cream gelato.
  • Sea Salt Caramel Gelato - Rich in flavor, Haagen-Dazs Sea Salt Caramel blends ribbons of sea salt caramel into creamy caramel gelato.
  • Dark Chocolate Chip Gelato - Decadent and creamy, Haagen-Dazs Dark Chocolate Chip is a perfect blend of bittersweet chocolaty chips in dark chocolate gelato.
  • Vanilla Bean Gelato - Elegant in flavor, Haagen-Dazs Vanilla Bean is a blend of rich and creamy vanilla gelato with flecks of vanilla beans.
  • Cappuccino Gelato - Bold and complex, Haagen-Dazs Cappuccino is a beautiful blend of cappuccino and sweet cream gelato.
  • Limoncello Gelato - Sweet and zesty, Haagen-Dazs Limoncello is a blend of creamy lemon gelato with vodka.
  • Black Cherry Amaretto Gelato- Delightfully creamy, Haagen-Dazs Black Cherry Amaretto is a blend of delicious black cherries with amaretto, an Italian liqueur.

Each flavor will be available in 14 oz. cartons for a suggested retail price of $4.79. Sea Salt Caramel Gelato and Vanilla Bean Gelato will also be available in 3.6 oz. cups for a suggested retail price of $1.49.

For additional product information, please visit www.HaagenDazs.com.

Views: 265

Comment

You need to be a member of OC foodies to add comments!

Join OC foodies

The Latest at Food Enthusiast Magazine

OC Restaurant Week Launch Party

​Join us at “Seventh Heaven” a celebration to kick-off Orange County’s most treasured culinary event. From 2pm – 5pm on Feb, 28th

Dux in Tux Gala Raises Over $350,000 for The Anaheim Ducks Foundation

The 15th annual Dux in Tux presented by Honda was held Monday, January 19 at the Hilton Anaheim. To best describe this event

Soozle’s Sweets Monthly Recipe – Homemade Molten Lava Cakes

I do not know many people who do not LOVE chocolate! And the flavor of chocolate is best when it is softened….so

Chef Trey Foshee Presents the Road to Lyon at Williams-Sonoma in Costa Mesa

On Wednesday, January 21, guests are invited to enjoy an unforgettable evening of wines, delectable bites, and a live cooking demonstration from

Stonehill Tavern Introduces a Vegetable Discovery Tasting Menu

With the New Year comes an effort to eat lighter, healthier and more nourishing meals. Reminding diners that eating well doesn’t mean

Photos

Loading…
  • Add Photos
  • View All

Badge

Loading…

Orange County's community for the fellow foodie. Discover the OC food scene & everything DELICIOUS!

© 2015   Created by OCfoodies.

Badges  |  Report an Issue  |  Terms of Service