You are invited to indulge in BRIO Tuscan Grille’s tempting Valentine’s Day menu, including enticing cocktails, delicious starters and entrées, plus a decadent dessert, it’s the perfect way to treat your special someone. BRIO Tuscan Grille will offer this special Valentine’s Day menu during lunch and dinner, Friday, Feb. 9–Sunday, Feb. 18.
Cocktails & Bubbly
Sweetheart Martini: Raspberry Vodka, sour apple, sweet and sour ($8)
Prosecco Brut, Maschio — Treviso, Italy ($11 split)
Brut Domaine Chandon — Napa Valley, California ($43 per bottle)
Antipasti Bruschetta — Pepperoni, tomatoes, Mozzarella, pepperoncinis, Kalamata olives, basil, Parmesan, red wine vinaigrette ($12.50)
Soup of the Day
Lobster & Shrimp Scampi — Oven baked shrimp, lemon, white wine, tomatoes, asparagus, angel hair pasta ($24.95)
Bistecca BRIO — Thinly pounded beef tenderloin, Romano tomatoes, chimichurri, creamy horseradish, arugula ($24.95). Add Broiled Lobster Tail for $9.95.
Molten Chocolate Cake — Mascarpone cream, white chocolate raspberry gelato ($7.95)
“Celebrate Valentine’s Day this year with someone you love over an indulgent and romantic meal,” says BRIO Culinary Director & Chef Alison Peters. “We created this exclusive menu to ensure our guests have an unforgettable evening with that special someone, while enjoying tempting cocktails, delicious entrées and a decadent dessert.”