Martin Ray Winery Winemaker Dinner

Antonello Ristorante & Enoteca Lounge
3800 S. Plaza Drive
Santa Ana, CA 92704
(714) 751-7153
Friday, June 23, 2017
Time 6:30pm
$89.95


Stuzzichini
-Chef’s selection of passed hors d’oeuvres
Wine: Martin Ray Rosé 2016


Antipasto - Vitello Tonnato
-Thinly sliced roasted veal topped with a tuna sauce and capers, served with micro arugula
Wine: Martin Ray Chardonnay 2015


Primo - Garganelle e Guanciale
-Homemade pasta served with sautéed guanciale, sweet onions and filet of tomato
Wine: Martin Ray Russian River Pinot Noir 2015


Secondo - Osso Bucco di Maiale
-Braised pork shank cooked with white wine, rosemary, and fresh chopped root vegtables
Wine: Martin Ray Synthesis Blend


Dolce - Tortino di Pistachio
-Chocolate and pistachio flourless cake served with vanilla gelato and d crème anglaise

Highly rated in the Zagat Guide for several years, Antonello Ristorante has earned a sterling reputation for having served local residents as well as luminaries the world over including presidents, foreign dignitaries, entertainers and business leaders. Co-Chefs Gino Buonanoce and Salvatore Ferrara work closely with Cagnolo to develop daily specials and special prix fixe menus many paired with wines and other spirits. Menu items boast high-flavor profiles, organic ingredients and a light approach to preparing them. Antonello Ristorante is located at 3800 Plaza Drive, at South Coast Plaza Village. Call (714) 751-7153 for reservations and visit www.antonello.com for more information.

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