TAPS Fish House & Brewery in Brea is celebrating its 18th anniversary by serving TAPS Signature Burger for $1.99 every Friday in September with the purchase of any beverage. The anniversary special, regularly priced at $15.49, will be served in the bar/lounge and dining room. It will be available from 11 a.m. to 3 p.m. or until the restaurant serves 300 burgers.
TAPS Burger is a hefty eight ounce custom blend of aged choice Angus chuck, short rib and brisket, and layered with sharp cheddar cheese, red onion, tomato, pickle, remoulade and butter lettuce. It’s served on a toasted brioche bun with TAPS garlic parsley fries. Guests may embellish the TAPS Burger with bacon, sautéed mushrooms, guacamole, avocado, jalapeños, fried egg or a double patty for an additional charge.
TAPS Fish House & Brewery is a celebration of seafood, hand-cut steaks, and award-winning ales and lagers handcrafted in the European tradition. A connoisseur’s wine list recognized by the Wine Spectator showcases a variety of wines. TAPS offers a choice of fine dining or the more casual, comfortable bar-lounge, a spacious oyster bar and multiple patios and private dining. TAPS is known for its popular Sunday Brunch Extravaganza, The original TAPS debuted in Brea Downtown in Orange County in 1999; a second location serving the Inland Empire opened at The Shops at Dos Lagos in Corona in 2007. The third TAPS opened at the Irvine Market Place in 2015. The Catch in Anaheim is a sister restaurant of the privately owned organization. For more information about TAPS please visit www.tapsfishhouse.com. TAPS is found on social media at https://www.facebook.com/TAPSRestaurantBrea and http://instagram.com/tapsfishhouse