Time: June 14, 2019 at 5pm to June 16, 2019 at 10pm
Location: THE RANCH Restaurant & Saloon
Street: 1025 East Ball Road, #Suite 101A
Website or Map: https://www.theranch.com/rest…
Event Type: father's, day
Organized By: Natalie Toyer
Latest Activity: May 29
Celebrate Dad with STEAK, LOBSTER & WHISKEY at THE RANCH Restaurant!
Crafted by Executive Chef Michael Rossi, our SURF & TURF features Cape Grim Grass Fed Beef served on a bed of California Delta Asparagus, Morel Mushrooms, Thumbelina Carrots, and a Cabernet Reduction sauce with a South African Lobster Tail.
Pair your dinner with a flight of WHISKEY! From our extensive list of exclusive wine and rare whiskey, we are excited to offer three, .75 oz. pours of Hibiki Japanese Harmony, High West Bourye, and E.H. Taylor Small Batch Straight Bourbon! *limited availability*
For reservations, please visit theranch.com or call 714.817.4200.