Time: October 15, 2012 from 6:30pm to 8pm
Location: Sur la Table
Street: 832 Avocado Ave.
City/Town: Newport Beach, CA 92660
Website or Map: http://www.surlatable.com/bro…
Phone: (800) 243-0852
Event Type: cooking, class, autumn, low, sodium
Organized By: Lauren Bruschi
Latest Activity: Jan 19, 2016
On Monday, October 15 at 6:30 p.m – 8pm Savory Spice Shop Manager, Susan Carter will host a class sharing tips and recipes demonstrating how to reduce sodium without sacrificing flavor. The evening’s menu will consist of:
This class will be hosted at Sur la Table at Corona del Mar Plaza and reservations can be made on Sur La Table’s website or by calling (800) 243-0852.