Time: December 6, 2013 from 5:30pm to 9pm
Location: The Resort at Pelican Hill
Street: 22701 Pelican Hill Road South
City/Town: Newport Coast
Website or Map: http://pelicanhill.com
Event Type: culinary, academy, cooking
Organized By: Kimberly Sanders
Latest Activity: Sep 26, 2013
Explore the flavors of the season with fresh, local ingredients from the Irvine Ranch, as one of Pelican Hill’s chefs du cuisine leads a hands-on preparation course paired with wines. Classes take place Friday evenings in a luxurious Villa kitchen and feature a distinct menu theme.
Price: $175 per person per class, including wine pairings. Pricing excludes tax and gratuity.