Sweet and Saucy Shop, a favorite dessert shop of celebrities such as Oprah Winfrey, Miley Cyrus, LeAnn Rimes and Tori Spelling, will open its first Orange County location at Crystal Cove Promenade in Newport Coast this summer. Sweet and Saucy Shop is known for its beautiful, modern-looking custom cakes and mini desserts for weddings, parties and other special…Continue
Added by OCfoodies on March 30, 2012 at 12:33pm — No Comments
This Easter Sunday, LUCCA will feature it's fantastic brunch buffet and offer a special deal for children under 12 by allowing them to pay according to their age! The popular Easter brunch buffet, offered on Sunday, April 8 from 9:30 a.m. to 2:30 p.m., will feature a full buffet with a wide variety of options, including items from an egg and omelet station, featuring…Continue
Added by OCfoodies on March 30, 2012 at 11:07am — No Comments
Spike’s Fish House is now offering quality, fresh fish, grilled to order to homes and offices across the county with a variety of catering options for any size group or event, all offered at a reasonable price point. Both Spike’s locations now offer build-your-own-bowl Party Packs, capable of serving up to six guests with choice of fresh fresh, white or brown rice, seasonal…Continue
Added by OCfoodies on March 30, 2012 at 11:03am — No Comments
In celebration of Mother’s Day, Eddie V’s Prime Seafood will be open for lunch. Enjoy Executive Chef, Derek McCarthy’s signature dinner menu classics perfectly portioned for lunch; entrees starting at $17.00.
Added by Lindsey Gubler on March 29, 2012 at 12:00pm — No Comments
Added by OCfoodies on March 28, 2012 at 3:36pm — No Comments
Nello Cucina, the critically acclaimed Italian trattoria at South Coast Plaza in Costa Mesa introduces its spring menu available now through May, announced Managing Partner Franco Vessia. With all items priced well under $20, the new menu will offer lighter fare featuring fresh, seasonal ingredients.
Among the entrees are a calamari steak in a lemon butter caper sauce served over a bed of spaghetti aglio olio, marinated skirt steak on a bed of fresh mixed greens and a…Continue
Added by Frank Groff, Inc. on March 28, 2012 at 2:50pm — No Comments
Preparations are being made by more than two dozen local food and restaurant luminaries to prepare what might very well be the most important meal of their careers. Skilled chefs, cooking personalities and beloved restaurateurs will converge at the Anaheim White House for a culinary fundraiser benefiting Orange County's motel children on Thursday, April 26. The evening will kickoff at 7 p.m. in the restaurant's garden where guests will enjoy appetizers as they are being prepared by several…Continue
Added by Frank Groff, Inc. on March 28, 2012 at 10:16am — No Comments
Tamarind of London, the popular new Indian restaurant in Newport Beach is introducing its spring menu, announced General Manager Maneesh Rawat. He said that Executive Chef Shachi Mehra views the menu “as a living and ever-evolving centerpiece that has led to the restaurant’s meteoric success.”
Among the new main dishes are Home-Style Chicken Curry Jidori for…Continue
Added by Frank Groff, Inc. on March 27, 2012 at 5:00pm — No Comments
Orange County’s 34th annual “A Taste of Greece” festival will be held on June 22-24 at St. Paul’s Greek Orthodox Church (4949 Alton Parkway, between Culver Drive and Jeffrey Road, Irvine, CA 92604). More than 11,000 guests are expected to attend the three-day festival, which will feature traditional Greek cuisine, wine tasting, live music, authentic Greek dancing with lessons…Continue
Added by OCfoodies on March 27, 2012 at 2:45pm — No Comments
This Earth Day, April 22, Chipotle Mexican Grill (NYSE: CMG) will reward eco-friendly customers with a free burrito, bowl, salad or order of tacos if they purchase a Chipotle-branded repurposed billboard bag from Chipotle’s online store, store.chipotle.com, between now and April 14. Chipotle will donate all of its proceeds from the sale of the bags to the Chipotle Cultivate Foundation.
In keeping with Chipotle’s…Continue
Added by OCfoodies on March 26, 2012 at 8:47pm — No Comments
Easter provides the perfect opportunity to sprinkle a little creativity into traditional dishes. Tree Top’s innovative apple-twist on three Easter recipes is sure to impress your family and friends.
Tree Top’s apple juice and cider, made with 100 percent USA…Continue
Added by OCfoodies on March 26, 2012 at 8:45pm — No Comments
CLIF Builder’s revealed the results of a new survey today showing that most Americans are unsure of how much protein they need on a daily basis, even though they know other essential health and fitness facts like how much water to drink and how often they should exercise.
Just 35 percent of Americans understand their protein needs, according to a nationwide phone survey of 1,000 people ages 18 and over conducted recently…Continue
Added by OCfoodies on March 26, 2012 at 8:43pm — No Comments
With the City of Newport Beach’s official egg hunt canceled, Newport Dunes Waterfront Resort is stepping up its annual event with its most ambitious undertaking in decades. The public is invited to the free egg hunt on Saturday, April 7 at 9 a.m. Set against pristine views of the Back Bay, more than 8,000 eggs (many filled with candy, cash & prizes) will be hidden on the west beach. The Easter Bunny will kick-off the hunt, which will be staggered into three age categories: 5 and under,…Continue
Added by Frank Groff, Inc. on March 26, 2012 at 2:14pm — No Comments
Added by OCfoodies on March 22, 2012 at 4:00pm — No Comments
When April 26, 2012
Where Anaheim White House
887 South Anaheim Blvd.
Anaheim, CA 92801
Cost $250 per person
RSVP 1(714) 772-1381
Added by Frank Groff, Inc. on March 22, 2012 at 12:54pm — No Comments
Added by OCfoodies on March 21, 2012 at 3:21pm — No Comments
When: Thursday March 22
Where: 1131 Back Bay Drive
Newport Beach, CA
Price: $45 per person
Contact: (949) 729-1144
Tickets available www.newportbeach.com
Join us for a taste of the Lobsterfest at Newport Beach event with a special lobster tasting menu.
Added by Frank Groff, Inc. on March 21, 2012 at 12:17pm — No Comments
Soon ‘lette will open its first Orange County macarons boutique at Fashion Island in late spring. Not to be confused with its American macaroons, traditional French macarons are double-sided almond meringue cookies filled with white chocolate ganache.
Unable to find authentic macarons of her native France here in Southern California, Paulette Koumetz, co-founder of…Continue
Added by OCfoodies on March 20, 2012 at 9:45pm — No Comments
With the launch of a new Spring Prix Fixe Menu, the return of guest-favorite, My Prix Fixe Mondays and the classic Aloha Hour options, Roy’s Restaurant offers an experience for every diner.
Launching March 25, guests have the…
Added by OCfoodies on March 20, 2012 at 9:40pm — No Comments