Featured Blog Posts – March 2017 Archive (24)

The Loft Celebrates National Grilled Cheese Month

This April, to celebrate National Grilled Cheese Month, The Loft at Montage Laguna Beach will introduce weekly specials featuring Chef de Cuisine Michael Campbell’s unique spin on the classic grilled cheese sandwich in these four presentations:

Monday, April 3rd

Monterey Jack Cheese with Pickled Fresno Chili and Aleppo Pepper on Sourdough

Monday, April…


Added by Kelli on March 28, 2017 at 12:00pm — No Comments

Burger Parlor And Gringo Bandito Team Up

Inspired by a chance meeting at the 2016 Golden Foodie Awards, Chef Joseph Mahon of Burger Parlor and Dexter Holland founder of Gringo Bandito Hot Sauce, will debut the Gringo Bandito Tostada Burger at both Burger Parlor Locations. The burger will be officially available on their daily menu starting March 24.

While celebrating Burger Parlor’s Golden Foodie win for…


Added by Kelli on March 23, 2017 at 1:30pm — No Comments

ADYA’s 3rd Annual Curry Festival

ADYA presents the 3rd Annual Curry Festival at its Anaheim and Irvine locations. The event will feature two weeks of special curries highlighting India’s regional culinary styles and will provide guests with a delicious, in-depth look at India’s culinary diversity. The curries will feature ingredients and styles of cooking unique to each region, from coconut and curry leaves,…


Added by Kelli on March 23, 2017 at 7:00am — No Comments

The Beachcomber Adds Eight New Dishes This Spring

The Beachcomber has added fresh new breakfast, lunch and dinner menu items in celebration of the spring season. The new dishes come compliments of Executive Chef Carlos Olivera, showcasing a blend of American Contemporary and California Coastal cuisines.

The new spring menu items will be available on The Beachcomber breakfast, lunch and dinner menu beginning this…


Added by Kelli on March 22, 2017 at 12:44pm — No Comments

Fleming's Easter Prix-Fixe Brunch

Enjoy Easter Brunch at Fleming’s in Newport Beach on Sunday, April 16 from 10 a.m to 3 p.m. Starting with one of two featured cocktails: bacon & blue cheese bloody Mary or passion fruit Sonoma sparkle for $8.95 each. The exclusive prix fixe menu features an appetizer choice of lobster bisque, modern Caesar or housemade burrata salad. Entrée selections include Fleming’s…


Added by Kelli on March 21, 2017 at 1:05pm — No Comments

The 4th Annual ‘The Big Cheese’ Grilled Cheese Festival & Competition

April is National Grilled Cheese Month and Provisions Market and OC Baking Company will once again join forces to host The Big Cheese, Orange County’s grilled cheese festival and competition. Event Co-Founder Chef Greg Daniels and his fellow OC Chefs will compete for the title of “The Big Cheese” in this 4th annual event to be held on National Grilled Cheese Day on Wednesday,…


Added by Kelli on March 21, 2017 at 12:57pm — No Comments

Del Taco Is Taking Over Breakfast

On March 23, Del Taco is upgrading the most important meal of the day with the launch of five new breakfast items including the Huevos Rancheros Epic Burrito. Freshly prepared in every restaurant using quality ingredients, Del Taco’s unique variety of handheld breakfast options will also include three new Breakfast Rollers for just $1 each and Simply Orange® Juice.…


Added by Kelli on March 20, 2017 at 12:50pm — No Comments

The Pizza Press Celebrates 50 Years

The Pizza Press will celebrate its fifth anniversary in June, and Orange County’s fastest growing build-your-own pizzeria has announced it will expand to nearly 150 restaurants by the end of 2018, with 300 of the casual pizzerias planned over the next three years. The jump in growth for The Pizza Press is beginning with 30 new locations opening this year, including the…


Added by Kelli on March 20, 2017 at 12:37pm — No Comments

Sir Bruno Serato Expands His Program To Feed Hungry Kids

Sir Bruno Serato has announced plans to expand Caterina’s Club to south Orange County even though his restaurant, the Anaheim White House where he prepared most of the food, recently perished in a fire. Caterina’s Club, the nonprofit that Serato founded and named after his beloved mother, will start feeding approximately 200 children from the San Juan Capistrano, Rancho Santa…


Added by Kelli on March 20, 2017 at 12:30pm — No Comments

Mix Mix Kitchen Bar Expands Hours with Pop-up Lunch Concept Mix Box Kitchen

Mix Mix Kitchen Bar in Downtown Santa Ana introduces a new pop-up lunch concept, “Mix Box Kitchen”, which will feature a 3-course lunch for $15. Launching Tuesday, March 21, the new lunch pop-up presents a modern bento box which features favorites including Pork Cheek Adobo and House Made Chitarra “Carbonara” Pasta.

During lunch, which runs from 11:30 a.m. - 2 p.m.,…


Added by Kelli on March 20, 2017 at 11:47am — No Comments

Share Our Selves' 24th Annual Wild & Crazy Taco Night

The 24th Annual Wild & Crazy Taco Night is happening Thursday, April 20th at Share Our Selves in Costa Mesa, more than 25 of Orange County’s most celebrated chefs will join an expected 700 supporters of SOS for a casual evening of beer, margaritas and unique and delicious tacos.…


Added by Kelli on March 15, 2017 at 11:07am — No Comments

Catch the NCAA Playoffs at Your Local Yard House March 14-April 3

Head over to Yard House for March Madness, guests can catch all of the games on more than 20 flat screen televisions strategically positioned for optimum viewing while cheering on their favorite team. It’s a full-court press with an array of shareable appetizers, including Chicken Nachos, Poke Nachos, Buffalo Wings, Deviled Eggs with candied bacon and an assortment of Street…


Added by Kelli on March 14, 2017 at 11:08am — No Comments

Sapphire Laguna Celebrates 10 Years Of Excellence

Over the past 10 years, Chef Azmin Ghahreman has curated a culinary journey at Sapphire Laguna, his Laguna Beach restaurant. Over the past decade, Sapphire Laguna has distinguished itself as being among the finest restaurants in the region by presenting a global market cuisine that utilizes the best seasonal ingredients and only the most responsibly raised and sourced meat,…


Added by Kelli on March 13, 2017 at 8:30am — No Comments

50th Anniversary Special Dining Options

South Coast Plaza’s fine dining and fast-casual restaurants are offering a variety of special menu items in March to mark the 50th anniversary of the world-renowned retail center. Diners and shoppers-on-the-go can indulge in culinary treats as varied as carnitas tacos to commemorative cocktails, desserts and cookies, expressly created for the milestone and available this…


Added by Kelli on March 13, 2017 at 8:30am — No Comments

Portillo's Launches Fast Pack Catering

Portillo’s has announced a new catering option for guests: Fast Packs. Available now for pick-up at any Portillo’s location, Fast Pack orders provide 8-24 servings of ready-to-eat sandwiches, salads, and sides.

Fast Pack menu options include Portillo’s favorite sandwiches prepared plain and packaged with toppings on the side. Sandwiches are available in orders of…


Added by Kelli on March 13, 2017 at 8:30am — No Comments

True Food Kitchen Newport Beach Is Now Serving Happy Hour, Monday – Friday from 3-6pm!

The Happy Hour menu, including drink and food specials and a “Make It a True Trio” with an opportunity to choose three items (soup, salad, hummus, pizza or crudités) for $20.

True Food Kitchen

Happy Hour Menu

Mon-Fri 3-6PM


Organic Red Wine $5

Organic White Wine $5

Organic Rose $5

Buy The Bottle…


Added by Kelli on March 13, 2017 at 8:00am — No Comments

143 Reasons To Dine Out This Week


Added by Kelli on March 5, 2017 at 11:00am — No Comments


By Tony Reverditto

The Anaheim Ducks hosted the 17th annual DUX IN TUX presented by Honda on Thursday, Feb. 23 at the Hilton Anaheim. The Honda Center is dedicated to raising funds for the Anaheim Ducks Foundation and this year over $400,000 was raised. The evening featured some of Orange County and Los Angeles’ most renowned chefs, each of whom…


Added by Kelli on March 2, 2017 at 4:00pm — No Comments

New Spring Menu from CAVA Grill

Just in time for raising temperatures and sunny skies, CAVA Grill, is rolling out its spring menu at all locations beginning on March 20th. CAVA recently opened three locations Irvine, Woodland Hills, and Westwood Village, and a Culver City location is opening next week.

Laden with herbs like turmeric, mint, and ginger, the spring menu, developed by Executive Chef…


Added by Kelli on March 2, 2017 at 3:43pm — No Comments

Have An Epic St. Patrick's Day At Macallans

Get ready to get your St. Paddy’s on. On Friday, March 17, Macallans Public House, will host an epic St. Patrick’s Day celebration starting at 10 a.m. and running continuously until the wee hours of the morn’ March 18. Festivities will include performances by live bands, a DJ and Irish-inspired food and spirits including fine Irish beers on draft. Steps away, the dramatic…


Added by Kelli on March 2, 2017 at 3:17pm — No Comments

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