Added by OCfoodies on April 26, 2016 at 1:30pm — No Comments
Add some spice to your Mother's Day menu with ADYA! Located inside the bustling Anaheim Packing House, Executive Chef Shachi Mehra showcases dishes laden with bold spices and flavorful ingredients, all of which are sure to put a Spring in your step and a song in your mother's heart. Join ADYA and get ready…Continue
Added by Kelli on April 25, 2016 at 1:30pm — No Comments
May is National Salad Month and these eateries are serving up just what you need to celebrate.
· Boudin Bakery is offering four new salads inspired by global flavors and feature a colorful mix of seasonal ingredients like beets, green beans and mangos.
Added by Kelli on April 25, 2016 at 12:00pm — No Comments
In honor of Mother’s Day, The District by Hannah An's own Hannah An pays tribute her mother Helene An with a new Spring menu. The new menu features fresh, light dishes incorporating traditional Vietnamese herbs with Hannah's secret sauce recipes.
The Mother's Day - Foodie & Fashion Extravaganza encourages participating moms to wear their best Kentucky Derby…Continue
Added by Kelli on April 21, 2016 at 2:30pm — No Comments
Saint Marc Pub-Café, Bakery & Cheese Affinage in Huntington Beach is excited to announce that its one-of-a-kind bacon bar is now open for to-go orders. For the ultimate grab-n-go experience, the Saint Marc Bacon Bar offers 11 signature flavors of bacon 'buy' the slice -- including Nueske's wild cherry bacon, garlic parmesan bacon, paprika Slanina bacon, coffee-rubbed…Continue
Added by Kelli on April 21, 2016 at 1:30pm — No Comments
Queen Mary guests attending the May 26 Maiden Voyage anniversary dinner will be served a modern version of the menu presented to First Class passengers on their first evening at sea. The Queen Mary has previously re-created historic menus to mark important events, but the creation of this particular menu was difficult as no records of the meal are present in any archives. The…Continue
Added by Kelli on April 21, 2016 at 1:29pm — No Comments
Carl’s Jr.® and Hardee’s® have joined forces with Auntie Anne’s® with the introduction of the Pretzel Breakfast Sandwich, available at participating restaurants nationwide. Featuring a savory sausage patty, the new breakfast item is topped with egg and both American and Swiss cheeses, all nestled between the golden-goodness of an Auntie Anne’s soft pretzel roll.
Added by Kelli on April 21, 2016 at 1:14pm — No Comments
Customers in Southern California; Los Angeles, San Diego, and Orange County, will be able to order their favorite menu items from Carl’s Jr. through the DoorDash Android or iOS app or online at DoorDash.com. DoorDash will offer delivery of Carl’s Jr. classics including a variety of 100 percent Angus Beef Thickburgers®, Hand-Scooped Ice Cream Shakes™, CrissCut® Fries, and…Continue
Added by Kelli on April 21, 2016 at 12:40pm — No Comments
Starting May 1st, Oak Grill’s Chef Marc Johnson and his team are launching Slow Smoked Sundaze every Sunday evening from 5 to 9:30 p.m. All Oak Grill’s products are sourced locally from purveyors the chef trusts and works with every day. Taking it to the next level, Oak Grill has its own butcher and a “butcher shop” in its kitchen. The last step before the meats and fish are…Continue
Added by Kelli on April 20, 2016 at 12:32pm — No Comments
Mother’s Day is Sunday May 8th, and CUCINA enoteca Irvine and CUCINA enoteca Newport Beach are offering their spectacular brunch menus accompanied by a free bag of confections for every mom!
CUCINA enoteca Irvine | The Spectrum
Chef de Cuisine Tony Trujillo has prepared a delicious brunch menu,…Continue
Added by Kelli on April 18, 2016 at 4:28pm — No Comments
Hilton Anaheim's British-themed Mother’s Day Champagne Brunch returns to delight guests on Sunday, May 8th, 2016. The royal brunch will be served in the hotel’s Mix Restaurant and Lounge from 10:30 a.m. until 3 p.m. and promises to be as entertaining as it is scrumptious. In addition to “Queen Mum for a Day,” Hilton Anaheim will provide a “Mum’s Suite” for Mom to spend some…Continue
Added by Kelli on April 14, 2016 at 11:30am — No Comments
Wendy’s® is bringing back the Jalapeño Fresco Spicy Chicken Sandwich and Ghost Pepper Fries. Made especially for those with fire-proof palettes, the sandwich and fries were almost too spicy to make it back onto the Wendy’s menu. Spicy lovers will appreciate the 10 different sources of heat in the Jalapeño Fresco Spicy Chicken Sandwich, which include red pepper, chili pepper,…Continue
Added by Kelli on April 13, 2016 at 2:30pm — No Comments
Earth Day is April 22nd this year and what better way to GO GREEN than with the Urth Burger at Holsteins Shakes & Buns. For one day only, for every Urth Burger and shake combo purchased at the Orange County location, Holsteins will donate $1 to the Environmental Nature Center to give back to the planet. The Urth Burger is a house-made vegan patty created from a mix of…Continue
Added by Kelli on April 13, 2016 at 2:07pm — No Comments
The Flame Broiler has added organic charbroiled tofu to its menu- making it the first menu change in 21 years. To celebrate, on Thursday, April 28 the first 100 people inside every participating Orange County The Flame Broiler restaurant will receive a free mini tofu bowl.
Starting at only 140 calories, guests can choose a base of white or brown rice or can forgo rice…Continue
Added by Kelli on April 12, 2016 at 12:13pm — No Comments
Starting Sunday April 17th at The Winery Newport Beach, Executive Chef Yvon Goetz will present a brunch menu that will change weekly and consist of dishes like Almond Croissant Crème Brulee French Toast with fresh berries, applewood smoked bacon and a berry-zinfandel syrup. The menu will feature Chef Goetz’s Pacific Rim flavorings, such as Ono & Mahi Mahi flown in daily…Continue
Added by Kelli on April 7, 2016 at 3:00pm — No Comments
Muscle Maker Grill and Fresca’s Mexican Grill will be in the 45,493 seat stadium offering guests healthier food options and flavorful Mexican fare on the terrace level of the Right Field Pavilion area.
Muscle Maker Grill options at Angel Stadium include its Signature Wrap: all-natural grilled chicken breast, turkey bacon, reduced fat cheddar cheese, romaine lettuce,…Continue
Added by Kelli on April 7, 2016 at 1:00pm — No Comments
Your mother deserves to experience Mother’s Day in style, The Ritz Prime Seafood will feature special holiday Brunch and Dinner a la carte menus. The experience is first class in this newly reinvented luxurious dining room overlooking the yacht-filled harbor. Guests can also dine and take in the nautical view from the lovely side patio. Culinary Master Phil Kastel and his…Continue
Added by Kelli on April 7, 2016 at 12:35pm — No Comments
The Habit Restaurant has announced the debut of their Super Food Salad, a colorful new dish filled with a variety of flavors and packed with nutrition-rich produce and lean protein. The limited time special is available now through May at participating Habit Burger Grill locations and is priced at $7.95. The Super Food Salad starts with a hand-filleted, marinated chicken…Continue
Added by Kelli on April 7, 2016 at 12:00pm — No Comments
Fresh Brothers has partnered with Autism Speaks for the organization’s “Dine Out For Autism” fundraiser during Autism Awareness Month. During the month of April Fresh Brothers will be gathering donations that will be used to help those impacted by autism. Each store location will be participating in the campaign to raise money for Autism they are confident that they…Continue
Added by Kelli on April 6, 2016 at 5:00pm — No Comments
The Cooper, is an artisan-style pizza for spring that features seasonal roasted asparagus along with red peppers, Italian sausage, red onion, ricotta and mozzarella cheeses and fresh basil. Now through June 30, customers can order the Cooper at one MOD’s 116 locations nationwide.
In addition to the Cooper, guests can order any one of MOD’s nine classic,…
Added by Kelli on April 6, 2016 at 5:00pm — No Comments