Enjoy Thanksgiving Dinner at Provenance on Thursday, November 22nd between 12:30pm and 7pm and indulge in a 3-course menu that offers something for everyone in your family. Reservations are required and menu is priced at $51.50 per guest (tax and gratuity not included).
For the table
A Basket of our Famous Biscuits and Honey Butter
Roasted Butternut Squash Bisque with Crème Fraiche and Candied Pecans
Provenance Clipped Garden Lettuces with Carrots, Artichokes, Edamame Beans, Fennel, Leeks, Verjus Blanc Vinaigrette
Organic Heirloom Tomato, Di Stefano Burrata Cheese, Prosciutto di Parma, Roasted Beets, Arugula, Olive Oil, Balsamic Vinegar Reduction
Fresh Seasonal Fruit Salad with Brie Cheese
Diestel Free Range Succulent Turkey Breast and Rich Turkey Gravy
All Natural Slow Roasted Prime Rib, Horseradish Cream and Port Wine Reduction
Loch Duart Sustainable Scottish Salmon with Pomegranate Glaze
Vegetarian Platter featuring Seasonal Bounty of Veggies and Quinoa
Traditional Sides(All Mains come with these)
Apple and Pork Sausage Stuffing (no Pork available on demand)
Caramelized Garlic Crushed Potatoes
Roasted Maple Yams
Lavish Dessert Bar with Mini Euro Pastries and Lots of Seasonal Specialties
Full bar and wine list available; no outside wines allowed for this dinner.
Meals for our guests under 12: Diestel Free Range Turkey Breast and all the Sides for $21.95.
Reservations required and can be made by calling (949) 718-0477.
With Provenance’s Thanksgiving takeout dinner, guests may entertain 2 or 200 guests with ease and offer a special mouth-watering menu guaranteed to delight any budget and palate. Our traditional takeout dinners can be tailored to individual tastes to create a memorable dinner! All meals must be ordered by 5pm on Friday, November 16th for pick up on Wednesday, November 21st between noon and 5pm. Orders may be placed by calling (949) 718-0477.
Our Famous Biscuits and Honey Butter (doz) 18./ 1.5 each
Whole Herb Roasted Diestel Free Range Turkeys 7.49/lb
Free Range Herb Roasted Diestel Turkey Breast 13.99/lb
Provenance Country Turkey Gravy 17. a Quart
Cranberry-Orange Chutney 8. Per Pint
Apple Pork Sausage, Fennel and Sage Stuffing 8.99/lb
Vegetarian Stuffing 8.99/lb
Creamy Country Style Mashed Potatoes with Caramelized Garlic 7.99/lb
Maple Fire Roasted Yams 7.99/lb
Farmer’s Market Green Beans, Lemon Zest and Oregano 8.99/lb
Charred Brussel’s Sprouts, Bacon, Gorgonzola 8.99/lb
Provenance Garden Lettuces, Napa Verjus Vinaigrette 5. per person
For more information or to place orders, guests may call (949) 718-0477.