The Frappula Frappuccino, Starbucks most frightful Frappuccino is back again just in time for Halloween, available October 27-31. The fang-tastic beverage is made with a layer of mocha sauce and a dollop of whipped cream on the bottom. White chocolate mocha sauce, milk and ice blended together are then layered on top, while a drizzle of strawberry puree oozes from the rim. The beverage is finished with whipped cream on top.
Customers can get into the Halloween spirit with spooky treats and Starbucks® Halloween playlist, available on Spotify.
Mummy Cake Pop: More sweet than scary, this mummy is Starbucks vanilla cake Birthday Cake Pop all dressed up for Halloween. Available at participating stores while supplies last.
Day of the Dead Cookie: A buttery shortbread cookie with a skeleton design for the Mexican holiday Día de los Muertos.
For more information, visit http://www.starbucks.com/