Halloween night dinner at Nieuport 17 Restaurant in Tustin

Turn off the porch light and get down to Nieuport 17 in Tustin to enjoy a night of great food and drinks along with live music. Chef Greg Moro's Menu includes
Starter
Blood Orange Vinaigrette Roasted Beet Salad – roasted beets, mixed greens, shaved celery, goat cheese, and fried northern beans with white balsamic and blood orange vinaigrette.
Entree’
Lamb Medallions – Char grilled lamb chops cut from the bone. roasted dumpling squash, sauteed haricot vert and pesto bordelaise.
Dessert
Pumpkin bread pudding with homemade cinnamon marshmallows

$45 per person plus tax and tip
Pair with a bottle of Easton Zinfandel for only $35

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