SOCIAL Costa Mesa is launching their new “Sunday Supper," offering a family-style weekly experience. Every Sunday, Executive Chef Jeffrey Boullt is calling on his southern roots to serve Cajun-style Fried Chicken (half with one side for $22 and whole with 2 sides for $38) with delicious, comforting sides including Mac & Cheese, Ham & Cheddar Biscuits, and Mashed Potatoes with Andouille Gravy. Though not for the faint-hearted, this new offering is perfect for a hearty Sunday Supper, especially when paired with one of Bar Director Mike West’s fresh craft cocktails!
SOCIAL Costa Mesa will also be offering complimentary Gunslinger cocktails (made with Rye, Bourbon, Black Tea Syrup, Hickory Smoke, and Citrus Oils) to Dads who order Fried Chicken on Father’s Day!
For more information visit http://www.socialcostamesa.com/