Your mother deserves to experience Mother’s Day in style, The Ritz Prime Seafood will feature special holiday Brunch and Dinner a la carte menus. The experience is first class in this newly reinvented luxurious dining room overlooking the yacht-filled harbor. Guests can also dine and take in the nautical view from the lovely side patio. Culinary Master Phil Kastel and his team have created a celebratory menu offering delicious selections to please all moms and their families – from the iconic Ritz Egg, softly scrambled with smoked salmon and topped with caviar, to signature Grilled Caesar & Prawns to Block Island Swordfish and Filet Medallions.
The Ritz Prime Seafood a La Carte Mother’s Day Brunch
Sunday, May 8, from 10 a.m. to 4 p.m.; live music at the bar from noon to 4 p.m.
Toast Mother with a fine champagne or a thirst-quenching cocktail from the Bloody Mary Bar while enjoying Caviar Selections and Seasonal Oysters on the half shell. For appetizers, choices include Grilled Oysters, Tempura Veggie Roll, Aki Tuna Poke and more. Brunch entrees offered are the Ritzy Bison Burger with foie gras, shishito aioli and onion marmalade; Short Rib Hash & Eggs; Smoked Salmon Benedict; Egg White Omelette; Lobster Benedict; and Brioche French Toast. Other entree selections: The Ritz Seafood Salad, Grilled Lobster, Pork Tomahawk Chop and other hearty dishes. For dessert, guests may enjoy the restaurant’s irresistible signature toasted, eight-layer Coconut Cake atop passion fruit puree.
Mother’s Day Dinner a La Carte at The Ritz Prime Seafood
Sunday, May 8, from 5 to 10 p.m.
For Mother’s Day tributes, a curated wine list, beer and sake choices and hand-crafted fresh cocktails like Heat on the Harbor (Absolut Vodka, cucumber, basil and Serrano chili) are offered. Start the celebration with The Ritz Tower, which allows guests to create their own chilled seafood masterpiece to share. Or, guests may opt for starters such as the famous Ritz Egg, Jumbo Shrimp Cocktail or Rainbow Roll with hamachi, salmon, tuna, crab and avocado. Entrees feature sustainable fish selections including John Dory, Faroe Salmon, Block Island Swordfish, Grilled Lobster and Chilean Sea Bass – all served with special accompanying sauces. For meat lovers, selections are Jidori Chicken, Dry Aged Prime NY Strip, Filet Medallions and Pork Tomahawk Chop. Sides and salads offered are The Ritz Caesar & Prawns, Taleggio Mac & Cheese, Creamed Corn, Grilled Asparagus and more. Sticky Toffee Pudding, Chocolate Flourless Cake and the Ritz’s heavenly Coconut Cake are sweet ending options.
Gift Card Promotion
April 18 to June 19
As a special gift for her – and the gift giver – guests can purchase a $100 gift card and then receive a $20 promotional dining card. This promotion is available for both website purchases of EGift cards and traditional gift cards available online and in the restaurant.
The Ritz Prime Seafood
2801 West Coast Highway
Newport Beach, CA 92663