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Davio's Northern Italian Steakhouse Hosts Job Fair at Davio's Northern Italian Steakhouse

July 16, 2018 at 10am to July 28, 2018 at 6pm
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New England Lobster & Clambake at Bluewater Grill

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Golden Spoon Introduces the GS Café Serving the First Ever Cultured Gelato!

Posted by OCfoodies on July 16, 2018 at 2:30pm 0 Comments

A New Golden Spoon Café is opening July 28th. From the team that paved the “Frozen Yogurt” way in the eighties comes a new “Golden’ concept, “GS Café”. GS Café promises to provide exceptional products and unparalleled service, pair that with first-to-market gelato and together deliver an uncompromised experience.

The buzz is HUGE, Golden Spoon introduces the First Ever Cultured Gelato. This incredibly rich, creamy, decadent, and healthy treat is cultured with gut-friendly bacteria just like our famous frozen yogurt, but now served gelato style. Our gelato has just 2% fat and less sugar than frozen yogurt.  Guests will find the same amazing flavors known and adored, but now even creamier and more delicious than ever. Our unique list of flavors is…

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AVEO Table + Bar Introduces Iconic Desserts with a Whimsical Twist

Posted by Kelli on July 12, 2018 at 11:00am 0 Comments

AVEO Table + Bar has introduced a new menu of desserts, designed by the resort’s Executive Pastry Chef Jamon Harper, the new desserts transform ultra-premium ingredients into edible works of art. Chef Harper’s desserts feature luxe ingredients including ladyfingers soaked in Mount Gay’s Black Barrel Rum and housemade Meyer lemon limoncello. Chef Harper also uses fine baking chocolates from Felchlin including a Grand Cru Opus white chocolate made from the “meadow milk” of cows grazing in the pristine Swiss Alps, and 68% Grand Cru Coastal Madagasgar, a chocolate that he developed with Felchlin exclusively for the Monarch Beach Resort.

Desserts Include:…

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Trefethen Wine Dinner At Catal Restaurant

Posted by Kelli on July 11, 2018 at 11:14am 0 Comments

Join Catal Restaurant on July 17th at 6:30 p.m. for an exclusive five-course wine pairing dinner. Featuring varietals from the award winning Trefethen Family Vineyard in Napa Valley, this tasting will exhibit dishes such as veal cheek tortellini, day boat scallop carpaccio, venison loin, and foie gras tea sandwiches. For $95 a person, experience these gourmet plates paired with pours exhibiting the classic hallmarks of fine wines - richness with elegance, complexity with harmony, and sophistication with approach-ability.

Catal Restaurant

Downtown Disney®

1580 Disneyland Drive

Anaheim, CA 92802

To make…

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Angelina Pizzeria Napoletanas New Updated Lunch Menu

Posted by Kelli on July 11, 2018 at 10:00am 0 Comments

These new lunch items are a great addition for a quick lunch, a meeting or just a nice leisurely lunch with friends.

Sandwiches (Panuozzi) served with a side salad:

Breast of Chicken with Olive Tapenade, and Heirloom Tomatoes

Milanese a Breaded Breast of Chicken with Mozzarella di Bufala, Heirloom Tomatoes and Basil

Polpette - Angelina's Famous Meatballs with Caramelized Onions with Burrata, San Marzano DOP Pomodora Sauce

Parma -Proscuitto di Parma, Mozzaarella di Bufala, Heirloom Tomatoes and Basil

Contadino - Eggplant, Mushroom, Sautéed Peppers, Fresh Basil, Burrata and Arugula…

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Farmhouse Unveils An All New Summer Menu

Posted by Kelli on July 10, 2018 at 2:30pm 0 Comments

Farmhouse at Roger’s Gardens presents a new summer menu, featuring the season’s freshest produce and most vibrant flavors. The menu introduces several new starters and salads like the Grilled Strawberry Rhubarb Glazed Salmon Salad, main dishes like the Grilled Barbecue Spice Rubbed Pork Tenderloin and Peach Bourbon Sauce and desserts like the Toasted Almond Cake with strawberry jam, mixed berries and sweet cream.



The full seasonal menu is also available in the Farmhouse bar, which features multiple new refreshing summer cocktails hand-crafted by Anthony Laborin, head of Cocktail R&D.



Experience the Midday Menu at the Farmhouse bar between lunch and dinner service daily from 2-5 p.m. and choose from a selection of bites and sweets including the Hummus Plate, Farmhouse Paninis of the…

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Victor Casanova, The New Chef de Cuisine at The Loft at Montage Laguna Beach

Posted by Kelli on July 10, 2018 at 11:00am 0 Comments

Victor Casanova is the new chef de cuisine of The Loft restaurant at Montage Laguna Beach. With over 20 years of fine dining and hospitality industry experience, Casanova will oversee all operations of The Loft, creating new menus and leading the team of chefs, sommeliers, servers and fromagiers at this all-day resort restaurant overlooking the Pacific Ocean.

For the last six years Casanova was chef/owner of highly acclaimed Gusto in Los Angeles. Prior to that, he was the executive chef of Culina Modern Italian at Four Seasons Los Angeles at Beverly Hills and also served as the executive chef of Il Terrazzo, The Praying Monk and The Thirsty Camel at The Phoenician in Scottsdale, Arizona.

For information and reservations, please contact Montage, toll-free, at 1-888-715-6700;…

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True Food Kitchens New Seasonal Menu

Posted by Kelli on July 10, 2018 at 8:29am 0 Comments

Summer is in full bloom and True Food Kitchen is excited to share early details on its all-new seasonal menu, which will debut on July 11th at the Newport Beach location. The new menu features a variety of the season’s best ingredients at their peak of freshness, including Heirloom Tomatoes, Summer Berries, Watermelon and Lavender, alongside exciting new additions such as Forbidden Black Rice, Sweet Potato Noodles, Fonio and Black Walnuts.

New Dish Highlights:

Heirloom Tomato & Watermelon coconut lime yogurt, basil, mint, toasted pistachio (V, GF)

Korean Noodle Salad sweet potato glass noodle, bok choy, kale, cucumber kimchi, mango, bean sprout, almond lime vinaigrette (V)

Summer Tacos…

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Live Music Every Saturday in July at TAPS Fish House & Brewery in Irvine

Posted by lauren modry on July 7, 2018 at 6:18pm 0 Comments

Head over to TAPS Fish House & Brewery every Saturday in July for live music on the patio. Enjoy TAPS menu of fresh seafood, prime steaks, handcrafted cocktails and award-winning beer while you listen to all of your favorite hits.  The lineup includes:

7/7 Anthem Road

Anthem Road is a west coast rock, pop & dance tribute band. The upbeat show will take you on a  journey through the decades; celebrating the anthems you grew up with all the way to the hits of today. Join Anthem Road at TAPS for a free concert on the patio. 

7/14 Art of Sax

The Art…

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Exciting New Happenings in Orange County

Posted by Kelli on July 6, 2018 at 8:00am 0 Comments

Cha Cha’s Latin Kitchen Celebrates Christmas in July

Cha Cha’s Latin Kitchen is celebrating Christmas in July with a gift card sale on Saturday, July 21. When guests purchase $100 worth of gift cards, they will receive two free $20 gift cards, and a free $20 gift card with the purchase of a $50 gift card. Guests can enjoy lunch or dinner on July 21 and stock up on gift cards to gift to family and friends. Popular dishes include the Wood-Oven Carnitas made with achiote onion, fresh salsas, black beans, rice and corn tortillas; and the Shrimp Ceviche marinated in…

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July is Lobster and Clambake Season at Bluewater Grill

Posted by Kelli on July 5, 2018 at 9:06am 0 Comments

Inspired by the Bluewater restaurant family’s deep roots in Massachusetts, Bluewater Grill and Bluewater Boathouse Seafood Grill are bringing back their popular summer lobster and clambake celebrations. The Bluewater Grill New England Lobster & Clambake kicks-off with a July 10th Chef’s tasting featuring a cup of Bluewater’s famous New England clam chowder followed by steamed Maine lobster, Manila clams, fresh corn on the cob, baby red potatoes, crispy coleslaw and drawn butter paired with a lobster bib and hand-selected domestic white wines for $39.95. Considering the $65 value of the meal with wine pairing, clambake lovers save more than $25.

For shellfish lovers who can’t make the July 10th special event, chefs at all eight restaurants will serve the same complete menu…

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