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Wild Planet Foods has been named as the #1 tuna brand for the second time in a row. Wild Planet Foods is the fourth largest canned seafood brand in the U.S., and has been committed to sustainable sourcing and ethical productions since its inception in 2001. Since then, the company — which tied for first place with American Tuna in Greenpeace’s rankings— has dedicated its resources to producing high quality, innovative sustainably sourced products and in educating both consumers and retailers about eco-friendly choices.
“We applaud the work Greenpeace has done to provide the Tuna Shopping Guide for…
Matador Cantina is pleased to announce its new Sunset Dinner special. Beginning April 30, the restaurant will debut a discounted three-course dinner Sunday through Thursday from 4pm to 6pm. Affordably priced, the Sunset Dinner is a great way to enjoy the wonderful SoCal weather and partake in an incredible three-course meal presented by Chef David Dennis. The Sunset dinner will feature special portions with a choice of appetizer, entrée, and dessert proudly offered at just $12. Some of the featured dishes include Matador’s popular Cantina Rolls, mouthwatering Chile Verde, the classic Arroz con Pollo, house made Cro-Churros, among other fresh and seasonal options.
Guests can look forward to pairing their dinner with a choice from a full menu of margaritas, signature cocktails, a wide variety of…
This weekend, Rance’s Chicago Pizza in Long Beach is expanding their menu with the debut of wings and new specialty pizzas to its varied menu. With a post or check-in on social media, guests will receive a FREE order of wings with the purchase of any small, medium or large pizza from 11 a.m. – 4 p.m. on Saturday and Sunday. The wings will be available in 3 hand crafted flavors: Bourbon Maple Bacon, Spicy Thai Peanut and Buffalo. 10 wings per order are accompanied by house-made ranch or blue cheese dipping sauce. Also making their debut are three new pizza’s: Buffalo Chicken, (incorporating the new sauce) Chorizo & BBQ Chicken and Pulled Pork.
A critic’s darling and winner of the “Best Pizza” honors at the 2016 Golden Foodie Awards, Rance’s Chicago Pizza distinguishes itself from the competition…Continue
Pacific Wine and Food Classic announces the first chefs, restaurants and wineries set to participate in the foodie event of the summer. Celebrate Summer with inspired culinary bites, wine pairings and refreshing hand crafted cocktails beachside at the Newport Dunes Waterfront Resort on Saturday, August 19 and Sunday, August 20, 2017.
Participating chefs will create dishes reminiscent of their favorite summer memories. Patron Tequila will offer “Patron Pops” as a fun summer treat as well as the ultimate Patron experience complete with Summer Margaritas. Bacardi, Effen Vodka and Makers Mark will also be serving refreshing cocktails to quench every thirst. Guests can enjoy incredible culinary entertainment on the Fisher & Paykel / DCS Culinary Stage, hosted by Simon Majumdar.…
Cha Cha’s Latin Kitchen, will open at the popular shopping center, The Market Place this summer. The second location will offer many of the contemporary dishes that guests have come to love with the addition of even more seafood; braised meats; and grinding corn in-house to create tortillas and various masa dishes. Cha Cha’s Latin Kitchen has become known for fresh Latin cuisine made from scratch with quality, seasonal ingredients; sustainably-caught seafood; wood-fired meats; local organic produce; as well as signature margaritas and an innovative cocktail menu. Standouts on the new menu include Seafood Caldo served with fresh fish, shrimp, clams, squid, saffron-tomato broth, herbs and toasted angel hair; Wood-Fired Queso Fundido over roasted potatoes, poblano peppers, and portobello mushrooms…Continue
Yogurtland is introducing five new scratch-made flavors that will have fans loving each spoonful more than the last. Yogurtland’s hand crafted yogurt flavors are made at its very own dairy, filling each step of the tasty frozen yogurt creation process with love and quality. These new promotional flavors, available until June 4th. The new flavors join more than 200 other hand crafted, gourmet flavors that are created with mastery and care, and with one thing in mind - delighting guests.
Yogurtland begins the yogurt journey with their new love-inspired cup, adorned with a heart filled with all things symbolizing Yogurtland, the new cups reflect Yogurtland’s dedication and love for scratch-made yogurt and delicious flavor.
With these family recipe inspired flavors, fans can connect with yogurt…Continue
The team behind Driftwood Kitchen and The Deck on Laguna Beach concepts, introduce their newest restaurant in Orange County, Hendrix. This neighborhood restaurant offers a style of cuisine that reﬂects the current "New American" trend. Some of the standout dishes from Hendrix’s rotisserie include spit-roasted Porcetta and Colorado Rack of Lamb, which is available for takeaway and in-house dining as entrees or sharable platters. The menu also includes Fried Catfish, Double R Ranch Bone-In Ribeye, Scottish Cedar-Planked Salmon, and Rotisserie Chicken & Fontina Flatbread. Guests will begin their meal…Continue
ANQI CAVIAR EGG WITH CAULIFLOWER PURÉE & CRÈME FRAÎCHE
Although South Coast Plaza is closed in observance of Easter, many of its fine restaurants will be open for brunch and dinner. Details follow. Happy Easter!
AnQi by House of An
Sunday April 16, 2017 from 11:30 a.m. to 3:30 p.m.
This Easter enjoy AnQi’s new twist on California Asian small bites. Served dim sum style, AnQi’s ”An-Sum" menu features dishes such as lobster ramen, black truffle shu mai, lamb shank gyoza with thom yum, caviar tin, crispy Chilean sea bass salad,…
Nobu Newport Beach, the newest addition to the world-renowned Japanese restaurant empire founded by Nobu Matsuhisa and Robert De Niro, opens today within the luxe Lido Marina Village. With more 16,000 square feet of stunning two-story waterfront space, the new Nobu Newport Beach provides the ideal setting to enjoy signatures like Black Miso Cod and Yellowtail Jalapeño, world-renowned sushi, and Newport Beach-inspired dishes and cocktails.
Among the exclusive introductions within the new location is the first-ever Nobu Grand Cordon Bar, an intimate patio…
Available today, customers can purchase a slice of Portillo’s Famous Chocolate Cake for just 54-cents and celebrate with Portillo’s during their 54th anniversary. The double-layer cakes are baked fresh every morning, before being frosted with chocolate icing. The special offer is available at all restaurant locations, while supplies last, with a limit of one slice per customer. To find the nearest Portillo’s location, guests can visit www.portillos.com.
Portillo’s fans can also visit www.portillos.com/freecake to receive a complimentary slice of the Famous Chocolate Cake on their…Continue