ROCK’N FISH is opening for brunch on both Saturdays and Sundays and serving up an extensive menu selection with entrees under $15.

The brunch menu offers a variety of Free Range Egg dishes, including Chef Roberto’s Huevos Ranchero with a choice of eggs topped with melted Pepperjack and sour cream on a crisp flour tortilla with black beans, Spanish rice, guajillo sauce, chiles and onions; a…

Who has the worst kitchen in America? DIY Network, the go-to destination for home improvement television, and Food Network Magazine, the best-selling epicurean title on the newsstand, teamed up for the second year to find out. This past summer more than 15,500 photos and videos were submitted by home cooks explaining why their kitchen was cramping their style and in need of a complete overhaul. Charlotte, N.C., homeowner and US Airways flight attendant Alan Young’s congested and…

Sapphire Laguna is putting love and passion on the menu this Valentine’s Day. Featuring a three-course menu, beginning with a tasting of seafood, followed by a choice of entrée and dessert; Chef Azmin Ghahreman’s globally inspired menu will excite taste buds and spark romance. 

“Valentine’s Day is yet another…

At LUCCA there’s only one way to the heart – through the stomach. Husband-and-wife team Elliott and Cathy Pavlos have built LUCCA with lots of heart, which means great attention to its seasonal menu, reminiscent of a Euro bistro, complete with an exquisite wine bar. This year, they showcase their offerings…

Prego Ristorante is offering those who crave quality dining and impeccable service to join them this year as they show the Super Bowl on Sunday, February 5 on six flatscreen televisions in the restaurant’s expansive bar/lounge.

This year, Prego is offering an all-you-can-eat menu of Chef’s Bar Bites, along…

True Food Kitchen is serving up a revamped Weekend Brunch menu with new additions to help diners eat healthier in 2012. Greek yogurt, fresh fruits, granola, whole grains, coconut milk, and gluten-free bites are some of the many reasons why brunching at True Food Kitchen is both delicious and nutritious.

New…

Savory Spice Shop, a purveyor of fine spices, offers salt-free spice blends for a heart healthy twist on spicing up their favorite dishes. 

“Spices are full of healing powers and health benefits, but the best part is they add flavors and depth to our favorite foods,” says Laura Shute, spice expert and co-owner of the Savory Spice Shop in Corona Del Mar and the Savory Spice Stop at the OC Mart MIX in Costa Mesa. “Too often we grab for the salt, when there are so many other healthy and…

P.F. Chang’s is ringing in the Year of the Dragon with a special gift for guests. In honor of the 15-day Chinese celebration, guests who visit any P.F. Chang’s in the United States from January 23 through February 6, 2012 will receive a red envelope containing an unknown reward. On the guests’ next visit, a P.F. Chang’s manager or…

Cold Stone Creamery will offer a limited time addition, Hot for Cookie™, to their Hot Stone™ Warm and Delicious™ plated dessert line beginning January 18. This  treat is made with a warm medley of a baked Chocolate Chip Cookie and rich Cookie Dough topped with French Vanilla Ice Cream, Whipped Topping and Shaved Chocolate. Typical of Cold Stone, this product…

Chuao Chocolatier, based in San Diego, launched a Facebook campaign offering people a chance to win a free trip for two to San Diego, Calif., valued at more than $1,500. The grand prize winner and a guest will fly to San Diego, stay in the luxurious La Jolla Shores beachfront hotel for two nights, dine at THE SHORES restaurant and be treated to a private wine and chocolate tasting with Chuao Chocolatier’s Master Chef and Founder Michael Antonorsi. Enter at…